Semester 1
Core Courses (CC)
Introduction to Hospitality Management
Introduction to Food and Beverage
Accommodation Operations
Minor Course (MIC) World of Barista
Multi Disciplinary Course (MDC)
Fundamentals of Bakery & Patisserie
Ability Enhancement Course (AEC)
Business English Communication
Skill Enhancement Course (SEC)
Hospitality Discovery Experience
Value Addition Course (VAC) Professional Ethics and Value Systems
Compulsory Advanced Courses (CAC)
Numerical Skills for the Hospitality Prof.
Semester 2
Core Courses (CC)
Hospitality Financial Accounting Introduction to the World of Alco
Bev
Marketing for the Hospitality
Industry
Minor Course (MIC)
Front Office Operations
Multi Disciplinary Course (MDC)
Human Resources & Diversity in the Global Workspace
Ability Enhancement Course (AEC)
Academic Writing
Skill Enhancement Course (SEC)
Opera Property Management System
Value Addition Course (VAC) Principles of Environmental Sustainability
Compulsory Advanced Courses (CAC)
Fine Dining Kitchen
Introduction to Catering, Banqueting and Receptions
Semester 3
Core Courses (CC)
Practice School - Operational Internship
Minor Course (MIC)
Work based Learning Report (Internship)
Multi Disciplinary Course (MDC)
Appraisal and Reflective Entry
Ability Enhancement Course (AEC)
Self Development Report
Semester 4
Core Courses (CC)
Food and Beverage Management Tourism Principles and Practices Leading Teams to Success
Minor Course (MIC)
Customer Experience in a Digital Age
Ability Enhancement Course (AEC)
English for the Diverse World
Value Addition Courses (VAC) Introduction to Data Analytics
Compulsory Advanced Course (CAC)
Rooms Inventory and Control Management
Al Applications in Hospitality
Semester 5
Core Courses (CC) Customer Relationship Management
Fundamentals of Economics
Food and Beverage Concepts
Skill Enhancement Course (SEC)
Hospitality Innovation Project 1
Compulsory Advanced Courses (CAC)
Revenue & Pricing Management
Data Analytics and Optimization
Specialisation Track (ST) Choose any one course from the specialisation track in Semester 5, identified by its course acronym, and continue with related courses carrying the same acronym through Semester 7:
1. Digital Marketing Strategy (DMS)
-Social Media Management
2. Entrepreneurship (EP) -Business Canvas
3. Financial Performance Management (FPM) -Hospitality Financial Management
4. Services Management (SM) Introduction to Service
Operations
Semester 6
Core Courses (CC) Facilities Design Strategic Management in Hospitality
Research Methodology
Minor Course (MIC) Hospitality Managerial Finance
Skill Enhancement Course (SEC)
Hospitality Innovation Project 2
Specialisation Track (ST) Continue with your chosen Specialisation Track:
1. Digital Marketing Strategy (DMS)
-Content Marketing (DMS)
2. Entrepreneurship (EP) -Hospitality Entrepreneurship
3. Financial Performance Management (FPM) Global Economic Dynamics
4. Services Management (SM) Service Management
Compulsory Advanced Courses (CAC)
Culture and Society
Models of Problem Solving & Decision Making
Semester 7
Core Courses (CC) Project Management Event Operations & Management Service Design
Small Business Project in Hospitality
Specialisation Track (ST) Continue with your chosen Specialisation Track:
1. Digital Marketing Strategy (DMS)
-Marketing 5.0
-Digital Marketing and Media Engagement -Global Strategic Marketing -Innovative Sales Strategies
2. Entrepreneurship (EP) -Legal & Ethical
Considerations for Startup Projects
-Innovation Practices in
Hospitality & Tourism
-Financial Intelligence for Entrepreneurs
-Startup Marketing for Entrepreneurs
3. Financial Performance Management
-Performance Management -Corporate Financial Decision Making -Hospitality Finance Forecasting and Modelling -Applied Investment and Hospitality Business Valuation
4. Services Management -Legal & Ethical
Considerations in Services -Quantitative Models for
Service Management
-Change Management
-Marketing for Experiential Economy
Semester 8
Core Courses (CC) Internship
Minor Course (MIC) Work based Learning Report (Internship)
Skill Enhancement Course (SEC)
Field Training